Woah!!! Salted Caramel Rice Pudding! Those words are so magical that you can taste them! When I come across recipes that stop me in my tracks – I bring them straight over to SUNDAY YUMMIES!!!
Rice pudding is heavenly to me. I love it in its traditional form – plain rice pudding. I could eat it by the gallon if it wasn’t frowned upon! Frankly, I’m a bit scared to make this recipe for “Salted Caramel Rice Pudding” because I don’t think anyone will be able to pry it away from me!
You can find the recipe from Rachel at “The Stay At Home Chef” HERE! And…while you’re there…be sure to check out all Rachel’s other delicious recipes!
I’m going to give this a try in the next few weeks – for “research purposes”, of course. 😉
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